Sushi in Martini glass

IMG_8181De-constructed Sushi,

well, that’s what my daughter calls. it. It is so easy to make and you can easily vary the ingredients:

Cook Sushi rice, following the packet recipe,

add Rice Wine Vinegar and a bit of Salt afterwards

Place the warm rice to the bottom of the glass,

into a small hollow, gently roll:

quickly poached Quail egg

Fresh avocado cubes with a splash of lemon

A small dollop of Wasabi Mayonnaise

and slightly seared Sashimi grade salmon (slightly pressed into seaweed strips  before frying)

Top with Micro-herbs or chives.

Everyone will love it.

Advertisements

Author: Barbara Hoi

I have worked for 14 years with Dyslexic and Asperger geniuses one-on-one, founded Sydney Dyslexia and Autism Sydney, worked in Mosman and at a beach retreat at the Entrance and wrote three books on Dyslexia ('the Right Brain for the Right Time', 'Nurturing the Secret Garden' and 'Learning your Times Tables in Three Bold Steps'). I believe these children and adults have a great gift and the ability to become leaders in their field. But I have also found that a proper diet as well as educating and working together with parents, friends and teachers matters even more. I am now working with small groups at the Entrance Beach Retreat, helping dyslexic adults fulfill their professional dreams and parents to help develop and nurture their child's potential.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s