Home made DUKKAH recipe

ImageJillian’s home made Dukkah

1/4 cup of roasted almonds (with skin)

1/4 cup roasted sesame seeds

2 tsp coriander seeds

2 tsp cumin

2 tsp fennel seeds

Salt, pepper

Grind and mix all the ingredients and season to taste.

Great to sprinkle over salads,

-dip bread into good olive oil and dukkah,

-season salmon or chicken with it before grilling or frying.

Additional tip from Jillian: You may add coriander and fennel ground as well, if you like the taste.





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